Cacao Barry - Milk Ambre Java - Chocolate Callets (36% Cocoa) - 5kg
Cacao Barry Milk Couverture Ambre Java 36% is a premium milk chocolate known for its rich, complex flavour profile. Sourced from the lush island of Java, this chocolate is made using fine quality cocoa beans, resulting in a smooth, creamy texture with deep caramel and nutty notes. Its light amber colour adds a distinctive touch to your desserts, providing both an elegant appearance and an unforgettable taste.
Packaged in a convenient callet form, the chocolate melts smoothly and quickly, making it perfect for busy kitchens and commercial use. Whether you are making ganaches, fillings, moulding chocolate bars, or baking delicious cakes, the medium fluidity of this couverture allows for versatility across a variety of applications.
The 5kg bag is ideal for chefs, chocolatiers, and dessert parlours that demand high-quality ingredients. Crafted with care and a commitment to flavour, Ambre Java provides a unique milk chocolate experience that pairs beautifully with fruits, nuts, and spices.
By choosing this chocolate, you are directly supporting cocoa farmers and sustainable farming practices. The finest chocolate requires the finest cocoa beans, both now and in the future. With every pack you purchase, a portion is reinvested into sustainable cocoa farming through the Cocoa Horizons Foundation.
5kg
Product Approximate Dimensions:
240mm x 410mm x 110mm
Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Recommended storage temperature: 12 - 20 °C.
Shelf Life From Production:
18 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
Bag
Ingredients:
Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Cocoa Mass, Emulsifier: Lecithins (SOYA), Flavouring.
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Suitable: Yes
Halal Certified: Yes
Kosher Suitable: Yes
Kosher Certified: Yes
Suitable for Vegetarians: Yes
Suitable for Vegans: No
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: Why are chocolate prices increasing at the moment?
A: Chocolate prices are currently increasing due to a combination of factors, including rising costs of raw materials such as cocoa beans, global supply chain disruptions, and increased demand. Adverse weather conditions in key cocoa-producing regions have also affected crop yields, further contributing to price hikes. Additionally, the cost of transportation and energy has risen, impacting overall production and distribution expenses.
Q: Can I return chocolate products if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
Q: What allergens does this product contain?
A: The product contains milk and soy. Please refer to the packaging for full allergen information.
Q: What is the cocoa content of this chocolate?
A: Cacao Barry Milk Ambre Java has a minimum of 36% cocoa solids.
Q: How should I melt the chocolate callets?
A: The callets can be melted using chocolate melters or other gentle heating methods. Stir regularly for a smooth and consistent texture.
Q: Can I use this chocolate for moulding and enrobing?
A: Yes, the medium fluidity of this chocolate makes it perfect for moulding, enrobing, ganaches, and more.
Q: How is this chocolate sustainably sourced?
A: The chocolate is part of the Cocoa Horizons Program, which supports sustainable cocoa farming practices, ensuring quality beans now and in the future.
Q: What foods pair well with this chocolate?
A: It pairs wonderfully with acidic fruits like mango, mandarin, and green apple, as well as warm spices like cardamom and cloves.
Q: Is this product Halal-certified?
A: Yes, Cacao Barry Milk Ambre Java is Halal-certified.
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