Mona Lisa Choco Cool Cooling Spray - 250ml
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Fast and Efficient Cooling for Professional Showpieces
The Callebaut Mona Lisa Cooling Spray is a must-have for professional chocolatiers, pastry chefs, and dessert artists. Designed specifically to cool showpieces quickly, this non-edible spray ensures your creations hold their shape during demonstrations and intricate design work. Whether you're working with chocolate, sugar, or other delicate materials, this spray helps achieve precision and stability in seconds.
Safe and Practical for Professional Use
This cooling spray is designed for professional settings. It is ideal for use in environments such as restaurants, dessert parlours, kiosks, and chocolatiers. The Callebaut Mona Lisa Cooling Spray is pressurised and must be handled carefully to ensure safety. The product is easy to use and offers reliable cooling without compromising your showpieces' appearance or structure.
A Valuable Addition for Demonstrations and Displays
Perfect for high-pressure environments like live demonstrations or competitions, the Callebaut Mona Lisa Cooling Spray allows you to achieve professional results quickly and effectively. Its fast-cooling properties help save time, reduce stress, and support flawless presentations. Make it a part of your essential tools for creating stunning visual impact with ease.
Product Approximate Weight:
0.317kg
Product Approximate Dimensions:
52mm diameter x 161mm
Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Recommended storage temperature: 12 - 20 °C.
Shelf Life From Production:
24 Months
Please Note: Remaining shelf life of actual product received will vary.
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
0.317kg
Product Approximate Dimensions:
52mm diameter x 161mm
Storage Instructions:
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Recommended storage temperature: 12 - 20 °C.
Shelf Life From Production:
24 Months
Please Note: Remaining shelf life of actual product received will vary.
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What is the Callebaut Mona Lisa Cooling Spray used for?
A: It is used to quickly cool showpieces such as chocolate and sugar designs during demonstrations or competitions.
Q: Is this spray edible?
A: No, this product is not for human consumption and is strictly non-edible.
Q: How do I store the Callebaut Mona Lisa Cooling Spray?
A: Store it in a cool, dry place, away from direct sunlight and temperatures above 50°C. Keep it out of reach of children and away from ignition sources.
Q: Is the spray safe to use?
A: Yes, when used as directed. However, it is a pressurised container, so ensure proper handling and follow all safety warnings on the label.
Q: Can I reuse the container once it is empty?
A: No, the container should not be pierced or burned after use. Dispose of it responsibly according to local regulations.
A: It is used to quickly cool showpieces such as chocolate and sugar designs during demonstrations or competitions.
Q: Is this spray edible?
A: No, this product is not for human consumption and is strictly non-edible.
Q: How do I store the Callebaut Mona Lisa Cooling Spray?
A: Store it in a cool, dry place, away from direct sunlight and temperatures above 50°C. Keep it out of reach of children and away from ignition sources.
Q: Is the spray safe to use?
A: Yes, when used as directed. However, it is a pressurised container, so ensure proper handling and follow all safety warnings on the label.
Q: Can I reuse the container once it is empty?
A: No, the container should not be pierced or burned after use. Dispose of it responsibly according to local regulations.
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